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Easter Bonnet Cupcake Toppers

Easter 4

How To

activity time 20mins

Gather all the materials listed that you require.

Follow the instructions on this webpage to complete activity.

You Will Need

  • Ready Baked Cupcakes
  • Buttercream
  • Fondant Icing
  • Cake Decorating Flowers
  • Marshmallows
  • Round Cookie Cutters

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Suitable For
  • Brownies-7-10yrs 7-10yrs
  • Guides-10-14yrs 10-14yrs
  • Rangers-14-18yrs 14-18yrs


  • Easter Bonnet Cupcake Toppers

    Roll out fondant icing to approx. 3mm thick. Using a large cutter approx. 80mmcut out a circle.

  • Easter Bonnet Cupcake Toppers

    Slightly flatten the marshmallow and spread a little buttercream to allow the fondant icing to stick to the marshmallow.

  • Easter Bonnet Cupcake Toppers

    Cover the marshmallow with the icing and carefully mould around the marshmallow.

  • Easter Bonnet Cupcake Toppers

    Decorate by rolling out fondant and cutting narrow strips along with adding some flowers. Spread the buttercream onto your cupcake.

  • Easter Bonnet Cupcake Toppers

    Place the bonnet on top of the cupcake and add some more decoration if you wish.

  • Easter Bonnet Cupcake Toppers

    Need a recipe/method for buttercream? Click on the Pink button to be directed to our demonstration on making buttercream.

Top Baking Tip!

Use a small amount of water on a paintbrush to help stick decorations when using fondant icing.

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